I was able to put on quite the dinner party. Thanks to Michelle's beautiful Waterford china and crystal, her friend's flower garden, Juliana's quiet but ready assistance, my culinary aspirations, and Ben's gentle assurances when I started stressing out at crunch time.
It was a success! My service auction dinners are building quite the reputation and I have so much fun doing it.
The Menu
Appetizer:
Ben's famous lettuce wraps
1st course:
Curried carrot soup
Entree:
Feta and olive stuffed chicken breasts
Grilled Zucchini
Rosemary roasted red potatoes
Dessert:
Brownie and vanilla rounds with berries and chocolate art
(I wish I had remembered to take a picture of it-it was so beautiful)
2 comments:
Your party sounds like it was awesome! You're inspirational. :)
That's making me hungry just reading about it. Can you come make me dinner?
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