Saturday, June 4, 2011

Summer Breakfast

Mmmm. Can't you just feel the sunshine when eating fresh berries and nectarines?
You have to try these pancakes. You'll never think IHOP is worth it again.

fresh sliced nectarines/peaches (canned are NOT the same)
Homemade blueberry syrup (Take frozen/fresh blueberries, heat them up in saucepan with a little sugar, then pop them with the back of a spoon while cooking to release their wonderful blue juice and stir until bubbly and a bit thick)
Top with whipped cream.
Savor the flavors!

1 comment:

Mom said...

Those look scrumptious!